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air fryer chickpeas with cilantro

Spicy Air Fryer Chickpeas With Cilantro

These spicy air fryer chickpeas are an easy, delicious, and healthy snack. Toss these crunchy chickpeas with fresh cilantro at the end for a fresh tasty treat.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Snack
Cuisine American
Servings 4 people

Equipment

  • Air Fryer

Ingredients
  

  • 2 15 oz. cans chickpeas, drained
  • 2 tbsp hot sauce Cholula was used in this recipe but use your favorite
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 0.25 cup fresh cilantro, chopped

Instructions
 

  • In a large mixing bowl, mix together all ingredients thoroughly except for cilantro.
    air fried chickpeas with hot sauce
  • Put into air fryer at 400 deg. F for approximately 20 - 30 minutes, until chickpeas are dark golden brown. Shake basket about every 7 minutes to redistribute garbanzo beans. The garbanzo beans on the top will brown more quickly. If you have a small air fryer, you can work in batches to prevent overcrowding. When finished cooking, let cool for a few minutes. Serve as is or toss with fresh cilantro.
    roasted chickpeas in air fryer
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