This asparagus tempura with soy sauce and lemon is an easy and delicious treat. The veggie tempura is light and crispy and the soy sauce with green onions and a squeeze of lemon makes a tasty and tangy dipping sauce.

Pasta with spinach and ricotta cream sauce is the perfect dish when you’re in the mood for some creamy delicious pasta. The ricotta and cream give a velvety texture to the sauce while the parmesan adds a salty and umami flavor boost.

This tomato pasta with zucchini is light, delicious, and quick. Toss in fresh parsley and parmesan cheese at the end to add a fresh flavor boost to this simple and tasty vegetarian pasta.

This oven poached salmon with yogurt dill sauce is delicious and nutritious. Oven poaching with lemon and herbs produces moist and aromatic salmon every time. The yogurt dill sauce puts this healthy & tasty dish over the top.

This baked zucchini parmigiana is cheesy tomato goodness that is low carb and easy to make. Using zucchini as the base of the dish is a fresh healthy spin on the classic parmigiana