Chocolate chip brioche adds another level of indulgence to already delicious brioche bread. Serve it as a dessert bread with a little butter and honey, or toast it and add some jam. Or knock it out of the park with some chocolate chip brioche french toast.
Latest Posts
Creamy Parmesan Brussel Sprout Puree
This creamy parmesan brussel sprout puree is smooth, velvety, and irresistibly delicious. Put a new twist on serving your brussels.
Asian Chicken Cabbage Wraps with Peanuts and Julienne Carrots and Peppers
These Asian chicken cabbage wraps with peanuts and julienne carrots & peppers are a healthy low carb dish with lots of great flavors, colors, and textures.
Oven Poached Chicken With Creamy Lemon Herb Sauce
This oven poached chicken is cooked with ginger, lemon, and other aromatics to produce a juicy and flavor filled chicken breast. Served with a quick creamy lemon herb sauce.
Mary’s Chicken Poached in White Wine with Garlic, Herbs, and Mirepoix Base
Mary’s chicken poached in white wine, herbs, and mirepoix vegetables is an easy way to produce juicy and aromatic breasts every time.
Spicy Air Fryer Chickpeas With Cilantro
These spicy air fryer chickpeas are an easy, delicious, and healthy snack. Toss these crunchy chickpeas with fresh cilantro at the end for a fresh tasty treat.
Hearty Marinara Sauce
This hearty marinara sauce is simple, versatile, and delicious. Serve with pasta, vegetables, or use this chunky marinara sauce for dipping.
Air Fryer Butternut Squash with Garlic Ginger Honey Butter
These air fryer butternut squash are no hassle deliciousness. Serve with parsley and this ginger honey butter sauce to amp up the flavor. Easy and delicious
Persian Tea
Persian tea is a reddish-brown tea made with loose black tea and flavored with cardamom, rose, and/or saffron. In Iran, Persian tea is drank throughout the day and central to social culture.
Confit with Syrup and Candying Citrus Zest
Learn to confit with sugar (syrup) to preserve and sweeten. The example of candying orange zest is explained.

